Impossible Foods CEO Thinks a Hybrid Burger Could Help Overcome the Political Divide

Beyond Meat went public in 2019 with the promise that plant-based artificial burgers would be the future of meat. Well, we’re in the future, and no one is really buying (or eating) it. With the once-booming meat replacement market hanging on by a thread in the MAHA-led beef tallow and raw milk era, the head of Impossible Foods believes he can heal the meat divide by making a burger for everyone: half meat, half plant.

According to Semafor, Impossible’s CEO Peter McGuinness told audiences at…